This is Cook's Illustrated top springform pan, mine, ...
587819
This is Cook's Illustrated top springform pan,  mine, however never closed properly from the first time I used it.
4959721
I have had excellent cakes from using this article.  It is more expensive than some other springform pans but the quality is in the Frieling and the results are worth the price.  All cakes produced have been top notch.  I would recommend this item.
1726921
I shopped a lot before choosing this pan. I am very pleased with its weight, shiny surface and its design, including the handles. It is easy to clean when attended to quickly.

My only complaint is the rack insert. I got rid of my other roaster pan because of flaking non-stick coating. While this pan has a great pan, the rack puts me back in a similar situation. I use the New York Times high temperature method of roasting a chicken, and am leery of the coating not standing up to the heat. The rack also moves around in the pan and the shape it not great for roasting veggies. In the end, I kept the old flat stainless steel roasting rack for great results. I wish Calphalon offered an alternative flat stainless steel rack.
4460489
I love this springform pan.  The handles are great for moving cheesecake in and out of the oven.  It cooks evenly and comes out clean.  I just ordered another!
1606823
To start with it the pot was made in Toledo. This size is one I bought to round out a set purchased for me. I love the commercial hard anodized line of Calphalon and am sad to see that it looks like they have discounted making it. Although there is a little bit of a learning curve with cookware that isn't non-stick they aren't any harder to clean and cook superior to non stick cookware. I think I have all the pieces still available at this time now.
264126
I have this 4qt. Pan with lid.  I bought it at a Asian Food market because I was so tired of my all-clad needing repair.  I paid $26.00 for it and now want more of this brand.  It is our go-to pan for everything.
It cleans in a flash and still is beautiful to look at.
I was so happy to see Amazon carry some of it in stock.
369865
This may be my favorite pan of the line. It has so many uses. I had purchased a set of Cuisinart during one of Amazon's gold box of the day, with 40% off. What I was missing, however, was this size pot. This is a 5 quart size, and I make spaghetti sauce, chili, pastas of all kinds and sizes. In fact this pot is left on my stovetop, because I use it so much.

The anodized pot is excellent, so easy to use, not much in the way of oil or butter is needed to saut&eacute;, nothing sticks. I use a wooden tool, not aluminum, to stir, saut&eacute;, and mix the ingredients. Easy to slide out into a bowl or flush, and the best part is the ease of watching up. I hand wash all of my pots because it is so easy to clean, and it us better for the pots and pans, I have read. The steel handles stay cool all the time. The glass lid is break resistant. You can put this in the oven up to 500 degrees F, so from stovetop to oven.

I am planning on making a roast beef in this pan, and the ease of use and clean up us the deciding factor.

Highly Recommended. prisrob 12-23-14
1584422
I've owned four USA Pan pans, and all are amazing and are pretty much as good as new after years of use.  I expect no less from this.  Like the rest, this pan is heavy, well made, and has a wonderful silicone coating.  Unlike other springform pans I've used (though I'm guessing other quality springform pans have it as well), the bottom extends below the sides, to reduce spillage.  I experienced none, but I used rather thick batters.  The nonstick works well as every, and cleanup (hand wash) is a breeze.

I expected the best from USA Pan, and it delivers.
317059
This feels like a very good quality springform pan.  I just made a cheesecake with it and it worked great. The latch is easy to undo to release, and then gently pull away from the cheesecake.  It cooked beautifully.  I had a tiny bit of cracking on the top of the cake in the very middle, but from what I read that can be normal.  My family didn't care.  They thought it was delicious.  We had a  really good cheesecake someone had bought at Christmas, but it was so expensive.  Meanwhile, all that has been keeping me from making my own all these years was just that I never had a springform pan.  I get the feeling we'll get a lot of use out of this now that we have it.  I'm really pleased with how my very first cheesecake came out.
3115093
Fairly hefty solid pan so doesn't tip over and heats evenly.  Sits flat on glass top stove.  No problems with food sticking.  In my opinion, one of nicest looking and functional designs on the market.  Zwilling, please don't stop making these Spirit Thermolon ceramics.  How about adding an 11 inch square griddle?
1158722
This pan was recommended by Cook's Illustrated, and whatever they've recommended so far has been right on the money. It took me 3 tries to get a good pan, thought. The first two I ordered had a defect, but I finally received a perfect pan just in time to make roasted smashed potatoes! I had a sheet pan that warped from the oven. The Wear-Ever pan is a very high quality pan and feels sturdy but surprisingly light. It didn't warp at all in my 500 degree oven, even after cooking for almost one hour. I'm so happy I didn't give up after the 2nd pan was delivered. I'm extremely pleased with this purchase and would recommend this pan to anyone who likes to cook and/or bake.
2660815
I love this muffin top pan. I liked it so well that I ordered a second one.

The seller got it to me promptly and in great condition.
1259861
I highly recommend Paula Deen's Signature Nonstick Bakeware 9" Springform Pan!! It works very well, cleans easily. Not much more to ask for.
158700
I already had one and this one was for a gift.  I have given several as gifts.  We make our traditional pound cake in them just to be different.  I like it just fine.  It does what I want it to do - be a different shape.  I like to use heavier cookware such as my other traditional cake pans, round, Bundt, etc. are.  I guess it doesn't matter, though.  This pan is doing the job!
2264161
Added this to my collection of 3x2, 5x2,7x2, 6x3 Round Springform Pans
Now this 4x2 gives me the complete set 3"-7" pans used while camping and baking in the backcountry
hiking.
1923896
Beware!  This pan warps.  I have owned it since October 2014.  I use it a couple of times per month on a glasstop electric range.  I do not put cold liquid in the hot pan.  In three months, the bottom has warped so that it does not sit flat on my stove.
2854082
I love this pan so much that I intend to buy a whole set.  What quality!  It's just what I wanted.