Perfect for large muffins
582011
These pans are exactly what I was looking for.  Thanks.
668007
I looked in vain at so many stores for these giant muffin cups. These are good quality cups and just the right size for my special breakfast muffins.
4046257
Purchased this item for my mom who does quite a bit of "bulk" baking for church and other events.  Items cook evenly and release easily.  The sled really keeps this stable when full.  Silicone baking dishes of this size without the sled can be difficult to handle.  I will be picking up the 24 muffin sled for her birthday!
4132846
This worked perfectly on the muffin sheets I had. I have purchased another one. Works just as described.
674836
These are great. I have 8 of them now and use them on my electric griddle. Makes it very fast to make a lot of breakfast sandwiches for the freezer. I usually scramble the eggs first, then pour them into the hot rings. If I get in a hurry and don't let the griddle or rings heat up enough, I will occasionally have a couple leak, but not too often. The trick is to have the griddle/skillet and the rings warmed up before adding the eggs. These make the perfect size eggs for English muffins or "Grands" biscuits.
749508
I've had this product for a month or so now, and I have to say I quite love it. The silicone does it's job quite well and there's absolutely no problem with unsticking the muffins. Just make sure you let them cool before trying to pop them out (othewise you'll just tear them).

Now one thing I've had trouble with, and I assume you might be too, is figuring out the size of the muffin receptacles and how much batter goes into which. Most recipies online or in old cookbooks are for the classic sized, 12-muffin pans. These 12 Muffin recipies usually suit a 24 mini-muffin pan or a Texas-style 4 jumbo muffin pan. But what about this weird, sillicone, irregularly sized (since it's between a jumbo and a classic sized muffin), larger-than-average muffin pan?

Well after a lot of trial and error it turns out most recipes that make 12 classic-sized muffins need to be scaled down to 9 in order for the volume of the batter to fill the Silicon 6-Cup muffin pan. I did this with four different recipies for banana nut muffins, chocolate chip muffins, blueberry muffins, from recipes belonging to Chef John from Foodwishes, Laura Vitale and Joyofbaking, always taking their 12 muffin recipes and scaling them down to 9 and it's worked every time.

I'm pretty sure it'll work for your own tried and tested 12-cup classic muffin recipes. To scale a recipe is pretty easy once you know how, it just takes a bit of math. Here's how you do it. If the recipe is for 12 muffins (and this math works for larger 18 muffin, or 22 muffin or whatever sized recipe) then all you need to do is take the divide 9 by 12 (or 18 or 22 depending on your own recipe) and that fraction, which should be 0.75 is what you'll multiply ALL your ingredients by.

So 1 cup of flour turns into 3/4, 200 grams of sugar turns into 150 grams. 1/2 tsp of baking powder turns into a little over a quarter of a teaspoon, etc. It's pretty simple. Scale down all of the ingredients, the wet and the dry, and you'll get the volume just right to fit into this lovely little muffin pan. Hope that helps.
2278469
I bought this specifically to make muffins because I hate using papers on muffins, and this certainly accomplished the non-stick as advertised. I ended up using this to make those hash brown & egg breakfast cups I've seen on Pinterest a dozen times and that's where I got really impressed. I thought those would be a greasy mess and the potatoes would fuse to the bottom, but they popped right out. Beyond that, I just pushed up from the bottom to help them out and didn't have to mangle the hash browns with a fork to remove them! Brilliant!
2779822
of course these work well for muffins and cupcakes. The size is a typical cupcake-size. These are nice because they are thicker than some silicone bakeware, so they hold their shape, rather than flopping around.

I have also used these as ramekins to serve syrups, cheese sauce, salsa, etc. They are super easy to clean, even with sticky stuff, and they don't slide and clank around a plate like ceramic does.

Oh! I have also used these UPSIDE-DOWN on a cookie sheet to make cookie "bowls". You just make a larger cookie (use a full-bodied type of cookie) and they drape over the mold to make a bowl. You can also do this with hot lace cookies and drape them over the mold before they cool. Very nice visual presentation!
2166200
I had a recipe for jumbo muffins. When I went to a local store I could only find one choice and the price was more than I wanted to pay. These pans were perfect.  I highly recommend them.  They are non stick and priced reasonably.
4709297
Wonderful product and very versatile.  This item can be used to prepare more than just muffins.  Love the
cleanup (virtually none).
3281332
The perfect size muffin pan for people who want a good & satisfying portion size muffin VS. the pricey store bought, which is why I like making my own anyway. This muffin pan has a nice hefty weight and quite durable too. I ordered the Wilton - Jumbo size muffin pan about 3 yrs. ago and decided to come back for this one too. This pan does have a nice non-sick coating which is great for quick easy clean ups, and since I use the baking paper cups anyway, cooking & clean up is accomplished with record saving time. I've received comments & compliments about my giant size muffins, Thanks to Amazon for carrying this rare hard to find item, I know who to turn to when I need that special item.
2654053
I was looking for a large pan which fit into my oven that was the same size a the rack, this worked perfectly.
2031552
Perfect for making LARGE cookies.  Worked great for my son's "Cookie cake"  Layers of cookies with frosting in between.  I might have created a monster with them!

I want to get more sizes of these.  SCOOP ALL THE THINGS!
1471423
This item really smooths the muffin! Warning You may want to buy two sizes UP. I am size 4 but with some bulk on the belly and Love handles so I bought size Large and it fits me very comfortably... Perfect!!! I wear it all the time and no more Muffin look!
1998511
fits perfect to keep thing from sticking to the bottom of the large pans when cooking for a long period of time
2668320
Bought this to cook more round eggs at a time to make the egg and sausage breakfast I liked to buy - without the muffin part. Worked to my liking. Would like if a pan was made that had a larger diameter for the size egg to fit a muffin.
2142853
I use a non-stick muffin pan and spray it but my meatloaf muffins still stuck. Not anymore - these liners worked like a charm. They are slightly smaller than the cups on my pan, so I had to adjust the meatloaf muffins recipe to avoid ending up with extra mixture. The pastel colors are very pretty, and the cups work well to keep things separate in my kids' bento lunchboxes.