This is the best recipe book I have ever bought and I've bought ...
585651
This is the best recipe book I have ever bought and I've bought hundreds and hundreds of them. This book is a gold mine if you are or are considering trying to learn about vegan eating and vegan bowl recipes. I highly recommend this book above all others as your go to book for vegan meals. I LOVE LOVE LOVE this book.
1436402
Five stars for this pressure cooker cookbook!  I recently bought an electric pressure cooker - first time cooking with a pressure cooker and I am 68 years young.  The recipes that came with it were just too involved and too time consuming.  I bought this book and love it.  I learned to use my pressure cooker using this book.  So far I have made 4 of the recipes - they are all great tasting, healthy, and were quite easy to make.  I made great tasting healthy meals in a fraction of the time I used to take making a meal.  And it didn't take a rocket scientist to find and buy the ingredients.  I would highly recommend this book to anyone who is beginning to use their pressure cooker, or who is experienced who just wants a variety of recipes.  I have bought many cookbooks over the years, and this is the best one I have ever owned.  I put it up there with my first Betty Crocker cookbook.

I have made chicken and dumplings, meatloaf, tortellini and meatball soup, salsa stewed beef and rice.  Now on to lasagna, and caribbean salmon, and tender poached salmon.  I use ground buffalo rather than ground beef.  I never use salt.  I use other seasonings.

Got a new pressure cooker and feeling overwhelmed?  Don't be.  They are not as involved as the instructions lead you to believe. They are very simple to operate and cook with.  You can still fix great meals and have a life outside the kitchen.  Buy this book and you will be on your way to fun cooking and great tasting healthy meals.
3519123
This is by far the best ice cream book you can buy. I have several,but this book just rocks. The recipes are sooooo good. I love the playfulness of the book. Every batch of ice cream I have made has been some of the best I have ever had. I love the trick of adding the milk powder,it make such great texture. You guys are genius.
3359434
I absolutely love this cookbook. Every recipe is delicious easy to follow and my kids love it as well.  A must buy!!
3150444
Wow, I love this cook book. Great, fast, easy and healthy recipes. Best cook book I have ever purchased!
3598102
I hate when I find a recipe that looks good and then I scan the ingredient list to find that I don't have all of the ingredients. That is just so annoying! That is exactly what prompted me to buy this cookbook! That is one thing I don't have to worry about!

My cookbooks are generally full of notes and remarks  that I have  made for each dish. This cookbook is no different  and I can't help but wonder if  ancestors will thumb through and wonder what made me choose them?  Anyway I have lemon syrup, orange lemon drink, Standard Butter Cake, Rhubarb Juice and Mile High Meringue noted on the first page.  There are still lots that I want to try... like the Easter Bread that is baked in tin cans... how cool is that?

I turned to find out how many pages that were in the book and this little spiral ring cookbook offers 261 pages with about ten or so blank pages so that you can add your own.  I can't think of one think that I don't like about this book... the recipes come in both metric and standard measurements. I haven't quite mastered the ml measurements, but they are there if you want them. Personally, I like my measuring cups and spoons!  Definitely a five star cookbook in my opinion especially if you love easy but at the same time, unusual recipes!!
4645272
Oh my gosh.  This is one of the best cook books I have ever bought.  So easy to use and look forward to trying all the recipes.
1520190
Best vegan cookbook I've ever bought, and I have dozens of them. The novel, fresh combinations, the intense umami flavor, and versatility of the recipes are unrivaled. You'll need special equipment for most of the recipes, but this is a book for vegan cooks who want to go to the next level in their kitchen. Worth every penny.
299569
Best recipe book ever: KISS is the motto. Steps are well written for the beginner to leapfrog into an expert in 2 weeks. Worth every penny!
3474852
I own a lot of cookbooks, but I use this one most and love it best.  Everything I've made has turned out perfectly:  Moosewood muffins, puffed pancake, carrot salad with horseradish vinaigrette, squash & tomatillo soup, spinach gnocchi, tofu stroganoff, vegan chocolate cake (sooooo good), plum tart, etc.  I love this book!
443956
This cookbook is the definition of AWESOME. I've bought MANY vegan cookbooks, my other favorites being Viva Vegan, and Veganomicon but with both of those books, I only made a few recipes out of them (because I wasn't interested enough to make more). I've been cooking out of this book since I've bought it (3 weeks ago) and I've made about 12 of the recipes and each and every one is a winner! There are three things I love most (other than the fact the recipes are delicious): 1) The recipes are easy, quick, and there aren't ingredients that must be found at random, out-of-the-way grocery stores. 2)Budget friendly. If you have most seasonings already or buy them from the bulk section, you're most likely going to spend less than $20 for two recipes. (I shop for two recipes at a time, in California), and 3) I have a 7 year old pisces. For one, kids are picky as it is, and to top it off mine is a pisces (ever heard the saying "Picky Pisces"? Yes that's my child)I've let her try every recipe I've made out of about 20 cookbooks. The only recipe she ever liked was out of a Vegnews magazine issue and was potato tacos. But she's liked EVERY recipe out of this "Oh She Glows" book. So for those of you who are picky, or are hesitant to try vegan food, I HIGHLY recommend this book. You will not be disappointed.
3666326
I've played world of Warcraft for years, cooking has been a necessary profession and passion for me since the beginning.  I got this book last Friday, and have already prepared over 10 different recipes of varying skill levels and they have all turned out excellent. The instructions are clear, the tastes are amazing, and the results are undeniable.  Have never enjoyed cookbooks, and have always hip fired recipes, but this book has changed that, if you've ever played the game BUY THIS BOOK!!!  Hats off to the author!
960831
This is the best cookbook! So many tips and recipes that I am overwhelmed! In the first day, I tried and loved two recipes from the book because I already had all the of the ingredients. GO. BUY. THIS. NOW!
2499390
I have a slew of cookbooks, yet I know I'll be turning back to this one over and over.  Already I've made a few recipes - and I only just got it 3 days ago !  Wonderful color photos - and the recipes are so easy to follow.  I also like that they include the nutrionals - great if you're on any type of weight loss program.  Tomorrow we're having the Holy Moly Cannoli Cones - the kids will be sooo surprised.  Yesterday my husband and I both enjoyed the Crazy Pineapple Salmon Teriyaki and this morning we had the cannoli stuffed french toast.  Simply awesome.  There are so many recipes that are good enough for guests, and all are made with common ingredients - no more searching high and low for crazy ingredients.  Great job !!
908877
This is a wonderful recipe book to put your special recipes in so you never lose them.  I bought this book and I'm keeping all my favorite recipes in it with notations here and there on how I might make the recipe "my way" or maybe changed a few of the steps to better the recipe or whater... then someday when I'm gone, this book will be there for my kids in case they ever want to make things the way "mom used to make it".  I wish my mother would have done that for me but I guess she never thought of the idea and when she passed away, I remember missing all the dishes she would make "her way" and special "concoctions" she would make that were delicious!  Luckily, I paid close attention to the dinners and things she would make and even though they don't have "her touch" they're definitely close to what she would make - so all these recipes and a lot of my own specialties I have been writing to keep in this recipe journal.  The book is perfect except for one small issue - I have to write small so that all the ingredients fit in the section for the list and then write small again to make sure it all fits in the instructions section. I'm not saying you have to write so small that you almost can't read it, but just a little smaller than you're normally used to writing.  Besides this small issue, I recommend this recipe book for anyone to keep their best recipes or to have a recipe keepsake book like I'm using it for... I also LOVE the cover - it's beautiful!
4660452
I got this cookbook as a gift and now, three months later, I can't believed that I ever lived without it.  I already owned "The New Best Recipe", and I really enjoyed that cookbook, but the meals often took too much time and effort to prepare.  With "The Best 30-Minute Recipe", I know that I can start cooking and have a delicious meal on the table in half an hour.  Since I got this book, I have been cooking between 2 and 3 recipes from it every single week, and almost every one has been quick, easy, and really really tasty.  I went out and bought 3 copies of this book and gave them to my friends, and I try to tell everyone I know about it.  At the rate I am going, I will finish this cookbook in no time, and I just hope they make a sequel!
4919980
every single recipe in this book is amazing - there is not salt or oil added to these dishes but you would never know. This is the best cook book i have ever purchased.