It definitely spices up a dish. It says to ...
595264
It definitely spices up a dish.  It says to put a drop in a whole pot of food.  I usually need more hot sauce than the average Joe, so I put a drop in a bowl.  I almost couldn't eat it, so A++++.  The bottle is smaller than what you expect.
3137597
After finishing my bottle of "Salmon Magic," I found this little wonder. Now, as a relatively skilled home chef, there is nothing here I could not have created on my own, but why do that? The spices go good on everything, so don't be too literal on reading the label, use on potatoes, roasted cauliflower, any protein etc...
1313443
I do a lot of barbecuing.  I make my own rubs, sauces, etc.  Oftentimes, competition cooks are looking for a savory edge to compliment a sweet-heat kind of rub and this product fits the bill.  It adds a very balanced spice profile so that it enhances whatever recipe you're following.
757325
Absolutely delicious.  I use it as a seasoning on top of my fish.  It's salty and spicey at the same time.
4255810
I absolutely love this seasoning. It has a sweet flavor with hints of garlic flavor. It's great on just about anything. I have used it on vegetables, potatoes, pastas, chicken and homemade garlic bread, but you can do so much more with it.
2317785
I usually do this and add my own things to it. Like ghee, Celtic sea salt, zaatar,, black pepper etc. it's a very good meal. I love Amy's.
2969958
Works like a charm...add interest to the most boring of dishes!!
3384888
It cooks the s*** out of ramen. Like totally dude.  That's it. It cooks ramen. Hard to get too excited.
544231
It is sweet and full of flavor with a little bit of spice/heat to make your meal interesting. Great with pork and chicken. Not good for fish or beef.
795384
I, like another reviewer, first found this in an Asian market, but they no longer carry it.  We love it.  I add it to soups, gravies and casseroles. It has been added to my most used spices cupboard. It adds that "umami" taste to so many foods.  Try adding it to burgers.  It is a subtle taste, but it really enhances the overall flavor of food!
4191552
I use them to spice up a lot of dishes. One of my favorites is as a stuffing for acorn squash. I buy them by the case and they're always in my pantry!
3002797
My family loves this and its like evey weekend are we having buffalo wings, mom.
I  have taken this seasoning and mixed it with drakes mix before rolling my chicken in it. It turned out really good. It gave it a little crisp the only thing to keep the spicy in you need to add two packets to one cup of drakes mix. I am thinking about trying to mix it with shake and bake, has anyone ever tried that ?
4077625
I have been adding this to stir fries and soups which seems to add dimension and depth of flavor whether a recipe calls for it, or not. It also adds a bit of protein which helps vegan/vegetarian dishes.

Unfortunately, the price on Amazon is a few dollars more than it is at my co-op, so you may want to shop around.
1309236
This is a versatile spice blend that goes well with chicken, meat, potatoes... No wonder my mom used it!
3736507
I was excited about finding health ramen noddles (ingredients you can understand) however, I have to agree with several other reviewers that the spices are bland..  I have learned to spice it up with Miso, Nama Shoyu, more garlic, lime, cilantro, egg, spinanch, etc.. It works well as a base that you can turn into either a Thai or Chinese or Japanese or Indian dish.  I will buy it again; knowing I will have spruce it up.
1728938
Yes I bought it to put on my okonomyaki. But it also ended up on a burger & chicken. Its totally yummy!!!
480265
This stuff really makes dinner simple. I think it's the perfect level of spice, but that might be too spicy for someone who isn't used to Indian cuisine. I do really love the flavor of it, and it's much better than I ever expected to get out of a premade paste, but it's delicious and saves me a lot of time. I often use milk or broth instead of water because I find it more flavorful, and I like to added veggies to the dish, too. You can add some extra spices or pastes (garlic & onion) to it to make it feel more homemade and authentic, but it really doesn't need it if you don't have the time. Serve it with basmati (plain or I like a coconut variation) and warm naan, and it's a great comforting meal. Will purchase again, and will definitely try the other pastes, as well.