Delicious, yummy paleo!
581800
I found breakfast to be my most difficult time of the day to eat right, sometimes having to rush off to work. As such, I was looking for fast, yet delicious recipes that I could whip up and eat in a jiffy. That's when I was introduced to Michael's newest book by a friend. So far---the recipes have been phenomenal. He addresses my needs, for something satisfying yet not full of artificial garbage. I can feel the years coming back to me as I follow his recipe recommendations, and must say excellent!
1260687
My favorite Paleo book! I have Well Fed 1 and 2 and both are amazing. Great pics and great recipes. Highly recommend!
1114356
I'll admit it--my first thought was, "Oh, another Paleo cookbook." Paleo is currently exploding in popularity, and the cookbooks are starting to flood the market. Which is great, but for an experienced and confident home cook like myself, I've already got a bookshelf full of cookbooks I rarely reference.

Boy, was I wrong! Paleo Indulgences is a gorgeous, sumptuous feast for the eyes and the belly. The photos define the term "food p*rn" and the layout is stylish, yet uncluttered. Inside are recipes for things I always wondered if it would be possible to make according to Paleo guidelines, like onion rings, crackers, a Thin Mint-style cookie, whoopie pies, and a cupcake frosting that can handle being at room temp for more than a few minutes.

My 3-year-old daughter is already addicted to the Banana-Pecan Pancakes. I'm making the Cincinnati Chili tonight, and I'm looking forward to many, many more recipes in here. I'm certain I'll be trying new recipes from this book frequently in the next few weeks, and I'll be returning to favorites for years to come.
1377493
Love these!  Great flavor and the perfect snack for my Paleo lifestyle.
3294507
I only downloaded this book this morning and had to leave a review as I read through the entire cookbook and WOW there are some really tasty sounding recipes that I will definitely be making! I made the mango pork chops for dinner this evening and as a side I made the chorizo bowls ( I happened to have all the ingredients for both in my fridge and pantry, the luck!) for myself and the hubby and they were both amazing!

I have a few other of the authors book and they are all easy to follow tasty recipes with no 'fillers' as I like to call them. Great paleo book but also a great addition to any cookbook collection!
1535668
We have prepared 2 recipes out of this book in the last two days and both were terrific. I'm not a frequent cookbook user, my mom taught me how to cook basic recipes that are adaptable, but in this instance we wanted some paleo recipes and fresh ideas. This book is easy to use, clear photos and instructions, and combines many flavor so I'd never considered before. Everyone in our family has enjoyed eating the meals we've prepared from this book, and are looking forward to trying more! I very much recommend this book, and even more so if like us, you have adapted paleo eating as a lifestyle.
4749388
This book has so many fun and delicious recipes for the those doing a paleo type diet or not. I have followed these bloggers and they always come up with the goods. Can't wait to try these out!
2435456
I've used this cookbook countless times already -- and even though my husband and I are not currently 100% (or even 90%) paleo-eaters, we still enjoy these meals. My favorites are her lemon capers chicken, Tuesday night chicken, and zucchini salad recipes. Yummy!!
3476476
Taste amazing!  Great for either a Ketogenic or Paleo diet.
1707071
This book is great. It gave me a quick understanding of the advantages of the Paleo diet and it includes lots of easy-to-follow recipes for delicious between-meal snacking.

There are so many reasons to eat this way and the health benefits (and the fact that you quickly feel so much better) are just a few.
In fact, each recipe feels new and exciting and makes it feel like these snacks are nothing like following a "diet!

Guess it's time to cut back on my favourite chips in favour of the author's oven-baked sweet potato chips and spiced kale crisps! Do your body a favour and pick up this book!
238111
I've tried the Julian paleo bread and was sooo disappointed !! I decided to try this on a whim and  I'm pleasantly surprised I had one slice with organic peanut butter and banana and that was my savory after dinner snack! Texture is even and nutty! Just perfect!! #paleolife
2008162
Beautiful addition to my paleo cookbook collection.  Everything I've made so far has been super yummy, too!
4325852
LOVE THIS COOKBOOK! So far I've made a week's worth of recipes and they were all a hit with my picky fiance. He notoriously hates cumin, but the Saffron Braised Chicken recipe that uses a lot of cumin has become his "favorite of all time".  Very glad to have decided to buy this. I have a cookbook addiction and really have no more room to buy any more, but screw it! This is worth having to go out to buy a bigger kitchen bookcase for it! Lol! Everyone needs to get this book whether you are paleo or not, these recipes are so flavorful and delicious!!
2271529
Everything so far has been wonderful about these recipes. I've been on the Paleo for a week now and found it completely perfect to follow. The pleasant outcome is the key!
2501125
I love this cookbook. I'm not even really /that/ paleo, but I LOVE every recipe in this book. The focus is on quality ingredients and Russ did an awesome job of making recipes accessible. I borrowed a copy from a friend for a weekend and immediately went out to buy my own copy. I'm obsessed with cooking my way through the wide range of "takeout" options.
3393455
I have been searching for a good cookbook since I've been Paleo/Grain Free for over a year now and I often find good recipes on Danielle's blog, so I figured I'd buy her book!  SO GLAD I DID!  There are a TON of inspired recipes, the format is simple with nice big pictures and good layout (print version - I've heard the Kindle version is a mess, so don't bother).  The orange chicken is to die for!  YUMM!  A lot of the baked recipes use blanched almond flour but sometimes you can find nut-free versions on her website.

The only things I would change if this was to be reprinted: put the page numbers in the corners so they are easier to reference and print it in a spiral-bound format (if they even do that any more at publishing houses).  This is a hefty book and I find myself clipping it open and putting rocks on it to keep it open to the right page as I cook!  I'm sure once I bust up the spine more it will flop open better, but I miss the old-school cookbooks in ring binders!
3157565
I love this cookbook. The first recipe I tried was her paleo bread, delicious!!!  Her rye bread is nice with ham & cheese & mustard..I am looking forward  to try her coffee ice .cream. I can not imagine her recipes not being great because i have tried many recipes from her Gluten Free Almond Flour Cook Book.  I have not had time to try other recipes  but her Paleo Bread is worth the price of the book!!!  Elana's  recipes sre the best I have tried.