is tofu supposed to smell?
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Smell the tofu. If the tofu already gives off a strong, pungent and sour smell, it is best that you dispose of the item.
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As Tofu is a soy product, you should not offer it to an infant who has any allergy to soy. Tofu is a very versatile food and can be eaten raw, baked, sauteed and incorporated into soups, broths and grain dishes. Tofu makes a Baby Finger Food for little ones and may also serve a substitute for meats.
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Short ribs always smell kind of weird to me (even when I pressure-cook them). As long as they don't smell rotten, I think they're probably fine. ... Every pack of raw short ribs ive ever opened smelled like feces. Its just how they smell when they're raw.
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While tofu comes in a variety of textures — silken, firm, and extra firm — technically any of them can be eaten raw. Before enjoying raw tofu, drain off any excess liquid from the packaging. It's also important to store tofu properly to prevent germs from growing on any unused portions.
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Soft tofu: Soft tofu is the Chinese-style equivalent of silken tofu. It is slightly less smooth but can be used in the same way as silken tofu.
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Dolby wrote: Apparently, modern western sunflowers have no smell, so these are probably the ones you saw at the florist. ... Have smelled sunflowers that were not specifically bred for either purpose and they definitely do have a distinct earthy smell.
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Originally Answered: Is tofu supposed to be squishy? When not cooked properly, tofu is everything that I don't wish for in my food: squishy, mushy, and about as tasty as a cotton ball. ... For any stir-fry, be sure that you choose extra firm tofu—not firm, not kind of firm, and definitely not silken.
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You should check fresh food aisle. Tofu goes as fresh meat alternative product.
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Firm tofu, the most common, has the same consistency as feta, while the texture of super-firm can be compared to that of meat. You should be able to guess the textures in between. Silken tofu, also known as Japanese-style tofu, is silky, creamy and has the highest water content.
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As for the question about aisle where tofu can be found in Tesco. You should check fresh food aisle. Tofu goes as fresh meat alternative product.
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Can You Eat Expired Tofu? ... If the tofu has been stored properly, you can still use it in your dishes even if the use or sell by date has passed. But if the tofu is already showing signs of spoilage, consuming it may put your health at risk, so it is no longer recommended.
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Plain tofu is generally gluten-free, but flavored varieties may contain glutenous ingredients, such as wheat-based soy sauce. Plus, tofu may become cross-contaminated during processing or preparation.
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It is naturally gluten-free and low in calories. It contains no cholesterol and is an excellent source of iron and calcium. It is an important source of protein, especially for vegans and vegetarians. Tofu is available for purchase in health food stores and online.
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To determine if fish is still good to eat, trust your senses—there's a difference between a slight fishy smell and an acrid fish-gone-bad smell. Also, the flesh should be firm, not mushy, and should look and feel dewy as opposed to dried-out, or turning grey.
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Your raw shrimp should either not smell strongly at all or smell slightly of salt. If they smell strongly “fishy,” you might want to pass them up. If they smell like ammonia or bleach, absolutely toss them: That's the sign that there's bacteria growing on them.
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Bean curd is another name of tofu. Tofu is a solid food product that is made from pressed bean curd. Some brands of tofu are being sold as bean curds. There is no difference between bean curd and tofu.
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Storing cooked tofu in the fridge Cooked tofu will last for 4-5 days in the fridge. Just make sure to place it in a covered container and separate the sauce if there is.