what are the side effects of drinking coffee while pregnant?
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The risk of miscarriage, low birth weight and other adverse effects due to higher intakes of caffeine during pregnancy remains largely unclear. Other negative side effects of caffeine include high blood pressure, rapid heartbeat, increased anxiety, dizziness, restlessness, abdominal pain and diarrhea (2, 13 ).
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Caffeine may stimulate your gastrointestinal tract. That can lead to an upset stomach, nausea and diarrhea. Coffee, for example, is acidic, which can irritate your stomach lining and cause abdominal cramping.
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High doses of daily caffeine during pregnancy -- whether from coffee, tea, caffeinated soda or hot chocolate -- cause an increased risk of miscarriage, according a new study by the Kaiser Permanente Division of Research.
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Pregnancy symptoms at three weeks You may get food cravings early on in your pregnancy or notice that your favourite foods and drinks are suddenly unappetising. Aversions to tea, coffee, alcohol, fried food and eggs are common among new mums-to-be.
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Most caffeinated teas are considered safe to drink during pregnancy, as long as they do not cause a woman's total daily caffeine intake to exceed 300 mg ( 8 , 11 ).
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Caffeine and pregnancy. “Pregnant women are advised to drink no more than two cups of coffee a day to cut the risk of giving birth to underweight babies” reports The Times .
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If you drink coffee or tea, the tannins and caffeine can interfere with the absorption of many vitamins and minerals, especially iron. Caffeine also increases urination, which can decrease the concentration of water-soluble vitamins (B-complex and C), so wait an hour after your morning brew to take supplements.
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To err on the side of caution, the American College of Obstetricians and Gynecologists (ACOG) advises pregnant women to limit their caffeine intake to less than 200 milligrams per day, which is about one 11-ounce cup of coffee (See the chart below to get a sense of the amount of caffeine in common beverages and foods.)
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Pregnant women are advised to limit the amount of caffeine they consume each day to around 2 cups of coffee (<200mg caffeine), as pregnancy slows down the rate that caffeine is metabolised.
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While caffeine can help you stay more alert, energized and focused, Webster warns, “Heavy caffeine intake has the potential to cause other unwanted side effects like an upset stomach, heartburn, restlessness, increased anxiety or nervousness, insomnia, muscle tremors (aka the “coffee jitters”) and increased heart rate. ...
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There are no official guidelines on decaffeinated coffee and pregnancy. Nonetheless, due to the very low amounts of caffeine in decaf coffee, it's most likely safe to drink in moderation during pregnancy. However, some people assert that decaf coffee is linked to an increased risk of miscarriage.
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Current guidelines from the American College of Obstetricians and Gynecologists (ACOG) and other experts say that it's safe for pregnant women to consume up to 200 milligrams of caffeine a day, or around one daily 12-ounce cup of coffee.
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Yes, you can still enjoy a mug of coffee every now and then during your pregnancy. Just make sure that you don't have more than 200mg of caffeine in a day. That's about two mugs of instant coffee or one mug of filter coffee.
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It's a good idea for pregnant and breastfeeding women to restrict their caffeine intake to less than 200mg a day: 1 mug of filter coffee: 140mg. 1 mug of instant coffee: 100mg. 1 250ml can of energy drink: 80mg (larger cans may contain up to 160mg caffeine)
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You'll likely see fewer side effects if you consume small amounts of dark chocolate covered espresso beans throughout the day, as opposed to all in one sitting. If you're pregnant, you also should be watching your consumption of caffeine — which includes the caffeine in chocolate-covered coffee beans.
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Though caffeine has benefits, health authorities recommend watching your intake during pregnancy. Most experts agree that caffeine is safe during pregnancy if limited to 200 mg or less per day. This equals about 1–2 cups (240–580 ml) of coffee or 2–4 cups (540–960 ml) of caffeinated tea.
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Limit caffeine (The typical mug holds eight ounces or more.) It is also important that caffeinated beverages do not replace a pregnant woman's daily intake of water. Coffee, tea, colas (and some other soft drinks), chocolate, hot chocolate and cocoa all have caffeine. Tea has less caffeine than coffee.