what is the difference between brown lentils and french lentils?
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French lentils are a variety of green lentils. ... They are special because they hold their shape extremely well — better than pretty much any other type of lentils — so they are the ideal contender for salads as well as light soups, when you'd rather the lentils in the pot not turn to mush.
1332151
While white rice is milled to remove the bran layer and germ, brown rice is whole grain rice with only the outer hull removed. Brown rice is chewier than white rice, has a more nutty flavour and is more nutritious.
929545
The biggest difference between the two cuisines is in the sauces. French cuisine has a few historically important sauces like bechamel, hollandaise, veloute, etc. ... The dish determines the sauce in French cooking, whereas in Italian, the sauce is made from meat or fish stock.
146038
Yes, brown rice is medium or short grain rice, while basmati is long grained rice. The difference is the aroma unique to basmati, which is grown in the foothills of Himalayas and northern states of India. Brown rice can be sticky and separate depending on the type of rice you buy.
610188
The croissant is light and... To piggy back on the comments of ipsedixit, a danish is usually a bit more "chewy" than a croissant. The croissant is light and airy. As jpsedixit pointed out, the protein content of the two types of flour produce the different texture desired for each of the rolls.
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What's the difference between brown gravy and white gravy? ... Brown gravy is made from meat fat and is usually made from adding water or broth along with flour or cornstarch. White gravy is made by adding milk or cream to meat drippings with butter and flour or cornstarch.
1359603
Lentils are legumes that are shaped like a lens (wide in the middle and narrowed at the ends). ... Dal is often translated as “lentils” but actually refers to a split version of a number of lentils, peas, chickpeas (chana), kidney beans and so on. If a pulse is split into half, it is a dal.
897522
Yes, both beans and lentils are legumes, but whether a lentil is actually a different class of legume from a bean is a matter of interpretation. Some people might even classify lentils a type of bean, meaning there is effectively no difference between the two.
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What is the difference between Wholemeal and Brown bread? Wholemeal bread uses 100% of the wheat grain so nothing added or taken away. Brown bread flour contains 85% of the wheat grain; some of the bran and germ have been removed.
820529
The real fact is that there is no difference between the two. The only difference is that they were called by different names in different countries. An Alsatian breed was so called after the Alsace-Lorraine region bordering France and German. The German Shepard gets its name from Germany.
262191
They are not the same, there is a difference. Red lentils can be purchased whole or split. Most red varieties are skinless, those that do have skin don't appear very red. ... Whole lentils will maintain their shape more (although the red varieties won't stay whole), split lentils will break up more.
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There is more difference between French green beans and typical American green beans than an unfamiliar term. Haricots verts are longer and thinner than American green bean varieties and tend to be more tender and have a more robust flavor.
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Puy Lentils are grown in fertile soil, formed by volcanic lava, of Puy-en-Velay in South West France and are protected in the European Union by a Protected Designation of Origin (PDO) and in France as an appellation d'origine contrôlée (AOC).
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The Difference Between Brown and White Rice Brown rice is a whole grain. That means it contains all parts of the grain — including the fibrous bran, the nutritious germ and the carb-rich endosperm. White rice, on the other hand, has had the bran and germ removed, which are the most nutritious parts of the grain.
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What is the difference between roman beans and pinto beans? Roman bean is a speckled lighting brown bean , quite popular in the Italian cuisine . ... < br > When cooked , pinto beans loses their mottled appearance and take on a pinkish tinge .
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The taste difference between the two is subtle: I find the green lentils nuttier, the brown lentils a bit less flavorful. There are also texture differences: The green lentils are firmer and tend to remain individual, so they're the better choice for salad.
362017
Nutritionally the brown and golden flax seed are equal. The difference comes in the taste. The brown flax seed has a stronger nuttier taste while the golden flaxseed is milder.