pisciculture is related culture of?
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The breeding, rearing, and transplantation of fish by artificial means is called pisciculture, in other words, fish farming. It is the principal form of aquaculture, while other methods may fall under mariculture. It involves raising fish commercially in tanks or enclosures, usually for food.
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Description. A pescetarian diet is a plant-based diet where seafood is the only meat. Related Dietary Choices.
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A culture is a way of life of a group of people--the behaviors, beliefs, values, and symbols that they accept, generally without thinking about them, and that are passed along by communication and imitation from one generation to the next. Culture is symbolic communication.
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Koi fish are a colorful, ornamental versions of the common carp. Though carp domestication is believed to have begun in China as far back as the 4th century, modern Japanese koi are believed to date back to early 19th-century Japan where wild, colorful carp were caught, kept and bred by rice farmers.
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For example, fish are renewable resources. That's because they can reproduce and make more fish. But water pollution and overfishing can cause them to die out if their population becomes too low.
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Monoculture is the agricultural practice of producing or growing a single crop, plant, or livestock species, variety, or breed in a field or farming system at a time. Polyculture, where more than one crop is grown in the same space at the same time, is the alternative to monoculture.
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Culture refers to the way of life of an individual or a community. It includes the customs and faith they follow,the art,literature, music they enjoy,the festivals they celebrate. On the other hand,civilization is an enhanced(developed) state where there is an established political, social,religious norm.
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Fish. ... Fish are gill-bearing aquatic craniate animals that lack limbs with digits. They form a sister group to the tunicates, together forming the olfactores. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups.
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Loosely defined, culture refers to the shared values, beliefs and norms of a specific group of people. Culture, therefore, influences the manner we learn, live and behave. Because of this, many theorists believe that culture is an important shaper of our personality.
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Cultural eutrophication is the process that speeds up natural eutrophication because of human activity. There are three main sources of anthropogenic nutrient input: erosion and leaching from fertilized agricultural areas, and sewage from cities and industrial waste water.
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['Culture. Art, theatre, literature, music, religion, architecture and cuisine – these are the things we generally associate with culture. ... ', 'Mind reading. ... ', 'Tool use. ... ', 'Morality. ... ', 'Emotions. ... ', 'Personality.']
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Ironically, if aqua-cultured, Paiche would be safe to eat without fear of endangering it, although most aqua-cultured creatures retain little of the taste, vitality, or soul of their wild counterpart: like strawberries from California or French cherries.
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['Culture is learned. It is not biological; we do not inherit it. ... ', 'Culture is shared. ... ', 'Culture is based on symbols. ... ', 'Culture is integrated. ... ', 'Culture is dynamic.']
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Spirulina is a small, single-celled microorganism that's rich in chlorophyll, a plant pigment that gives so many lakes and ponds their dark blue-green color. Kelp, in contrast, is a brown algae that grows only in the sea.
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Culture is the set of values that shapes the behavior of the society at different levels while civilization is apparent in the physical development in form of man-made environment. Culture is the mind of society and civilization is the body.
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Phytoplankton is the aquatic plants, Zooplankton is the small aquatic animals. Phytoplankton prepares their own food by the process of photosynthesis and is called as autotrophs while zooplanktons depend on phytoplankton for their food and other matter found in the sea also called as heterotrophs.
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PEI Mussels are a naturally occurring shellfish in the waters where we farm. ... The most important factor to successful mussel farming is clean, clear waters. To ensure that this happens, farmers place their ropes in areas where the waters are pristine, which our Prince Edward Island waters are known for.