What does it mean by late boil?
93514
Why do extract recipes call for a late addition of the bulk of the extract?
118580
Is the prefix "pre-" meaningless in the terms "pre-heated" and "pre-board"?
19920
How can we give some boost to some really good answers that arrive late?
78374
Confusion regarding the meanings of "till" and "until"
140258
If it's too early to award a bounty, indicate so earlier
28063
Would "mid-to-late" and "low-to-mid" hyphenated as compound modifiers?
82250
Do eggshells let flavours pass through during boiling?
55271
Can we raise the bar for reputation for late answers to bypass the review queue?
101262
What does "preceding" mean in Oracle?
105824
Is there evidence that adding salt to water prior to boiling can damage a stainless steel pan?
60232
Can late recommendation letters have a negative impact on grad school application?
44756
Is there any danger to letting food cook in a slow cooker for a very long time?
102003
Late answers in the /review queue (#1) - inline flag or vote on the _question_
123870
"Half an hour" versus "half hour"
15006
At what point is a beef stew being overcooked?
97102
Is soaking beans 24 hours unrefrigerated safe?
40964
Is there an upper time limit when simmering stock?