FSIS states that under the Poultry Products Inspection Act ( PPIA ) and the Federal Meat Inspection Act ( FMIA ) , cited above , state and local jurisdictions are preempted from imposing any requirements with respect to federally inspected premises and facilities that are in addition to , or different from , those imposed under PPIA or FMIA .
State and local jurisdictions have been preempted from imposing any requirements for five years .