<http://schema.org/description>
"Take advantage of summer\u2019s vibrant bounty from farmers' markets, local farm stands, or even your own backyard with these delicious recipes.\r\n\r\n\r\nSummertime is prime time for fresh produce from your local farmers\u2019 market, where you\u2019ll find peaches, creole tomatoes, okra, corn, summertime squash, cherry tomatoes, green beans, and so much more. In the South, summertime recipes abound from farmers\u2019 markets bursting at the seams with fresh, colorful, and tasty fruits and vegetables. With such fresh, local ingredients, there are plenty of easy summer recipes practically begging to be made. To name a few: Light and veggie-packed pasta with mouthwatering marinated, homegrown tomatoes, green bean pasta salad bursting with crunchy fresh flavor, and savory, crispy pan fried zucchini fritters. And that\u2019s not even to mention the classic Southern summertime staple, fried green tomatoes. For a light dinner or happy lunch, throw all your farmers\u2019 market bounty into one impressive summertime salad. With a few of our best produce tips and freshness-saving tricks, a trip to your local farmers\u2019 market will become a weekly occasion. Take advantage of summer\u2019s vibrant bounty from farmers' markets, local farm stands, or even your own backyard with these delicious summer dinner recipes that\u2019ll last you until the fall harvest.\r\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.southernliving.com/food/kitchen-assistant/organic-summer-local-farm-produce-recipes/zucchini-fritters-herb-mozzerella-salad-recipe>