<http://schema.org/description>
"Eggs baked on top of tiny halved tomatoes, topped with a sprinkle of Parmesan and basil, make a simple, delicious summertime breakfast or quick dinner. Recipe as written yields 4 medium servings. I highly recommend serving this with toasted bread (goat cheese on whole grain toast is perfect!) or something similar (Erin suggests polenta fries, yum.)"^^<http://www.w3.org/2001/XMLSchema#string>
<http://cookieandkate.com/2014/baked-eggs-on-roasted-cherry-tomatoes/>