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"The Dumpling Cookbook: A Unique Collection of Dumpling Recipes for Appetizers, Soups, Stews, Main or Side Dishes and Desserts by Maria Polushkin. New York: Workman Pub., 1977. Unknown printing. 200 pages. Softcover."^^<http://www.w3.org/2001/XMLSchema#string>
<https://www.onekingslane.com/p/1584965-the-dumpling-cookbook?ds=461>