<http://schema.org/description>
"Tagine is a traditional Moroccan stew that is slow-cooked and served in a (aptly named) Terracotta Tagine like this one. This sturdy earthenware item features a shallow base and conical-shaped lid that can be used in the oven and is designed to keep foods moist while cooking. Tagines have been used for centuries around the world - we discovered this well-priced Terracotta Tagine in Portugal."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.worldmarket.com/product/terracotta-tagine.do?mobile=true&from=fn>