Bread machine as will any dough with unusually large amounts of liquid (such as ciabatta). Generally, homemade bread goes stale faster than bread from a commercial baker because the former does not include preservatives. However, it is possible (though a bit more difficult) to use a natural leaven or a pre-ferment in breadmaker dough recipes if the starter is sufficiently fast to rise. Sourdough contains a symbiotic culture of yeast and lactobacteria; the yeast provides some flavor as well as carbon dioxide to provide lift, while lactic acid produced by sourdough's lactobacteria greatly preserves bread, as well as affecting its flavor, while
Substance theory of process. Roman Catholic theologian Karl Rahner, as part of his critique of transubstantiation, rejected substance theory and instead proposed the doctrine of "transfinalization", which he felt was more attuned to modern philosophy. However, this doctrine was rejected by Pope Paul VI in his encyclical "Mysterium fidei". In direct opposition to substance theory is bundle theory, whose most basic premise is that all concrete particulars are merely constructions or 'bundles' of attributes or qualitative properties: The bundle theorist's principal objections to substance theory concern the bare particulars of a substance, which substance theory considers independently of the substance's properties. The