Romano cheese Romano cheese Romano cheese is an American and Canadian term for a class of cheeses. They are hard, salty cheeses, suitable primarily for grating, similar to Pecorino Romano from which the name is derived. In spite of the name, it should not be confused with genuine Pecorino Romano which is an Italian product recognized and protected by the laws of the European Community, though United States law allows Romano produced entirely from sheep’s milk to be called "Pecorino Romano". Per U.S. Food and Drug Administration regulations, Romano cheese can be made from cow, goat, and/or sheep's milk. It must contain
L'Osservatore Romano his own") and "Non praevalebunt" ("[The gates of Hell] shall not prevail"). The current editor-in-chief is Giovanni Maria Vian. On 27 June 2015, Pope Francis, in a "motu proprio" ("on his own initiative") apostolic letter, stated that, eventually, "L'Osservatore Romano" would be incorporated into a newly established Secretariat for Communications in the Roman Curia. "L'Osservatore Romano" is published in nine different languages (listed by date of first publication): The daily Italian edition of "L'Osservatore Romano" is published in the afternoon, but with a cover date of the following day, a convention that sometimes results in confusion. The weekly English edition