Caper buds. Capers are a distinctive ingredient in Italian cuisine, especially in Sicilian, Aeolian and southern Italian cooking. They are commonly used in salads, pasta salads, meat dishes, and pasta sauces. Examples of uses in Italian cuisine are chicken piccata and "spaghetti alla puttanesca". Capers are known for being one of the ingredients of tartar sauce. They are often served with cold smoked salmon or cured salmon dishes (especially lox and cream cheese). Capers and caper berries are sometimes substituted for olives to garnish a martini. Capers are categorized and sold by their size, defined as follows, with the smallest sizes
The Tartar Steppe 2000 Penguin edition. This book was influential in developing and promoting the literary style known as magic realism. The Tartar Steppe The Tartar Steppe (, ) is a novel by Italian author Dino Buzzati, published in 1940. The novel tells the story of a young officer, Giovanni Drogo, and his life spent guarding the Bastiani Fortress, an old, unmaintained border fortress. The English translation was done by Stuart C. Hood. The novel was ranked 29th on "Le Monde" 100 Books of the Century list. The plot of the novel is Drogo's lifelong wait for a great war in which his