Bread machine as will any dough with unusually large amounts of liquid (such as ciabatta). Generally, homemade bread goes stale faster than bread from a commercial baker because the former does not include preservatives. However, it is possible (though a bit more difficult) to use a natural leaven or a pre-ferment in breadmaker dough recipes if the starter is sufficiently fast to rise. Sourdough contains a symbiotic culture of yeast and lactobacteria; the yeast provides some flavor as well as carbon dioxide to provide lift, while lactic acid produced by sourdough's lactobacteria greatly preserves bread, as well as affecting its flavor, while
Substance intoxication code) include: The term contact high is sometimes used to describe intoxication without direct administration, either by second-hand smoke (as with cannabis), or by placebo in the presence of others who are intoxicated. Substance intoxication Substance intoxication is a type of substance use disorder which is potentially maladaptive and impairing, but reversible, and associated with recent use of a substance. If the symptoms are severe, the term "substance intoxication delirium" may be used. Slang terms include: getting high (generic) or being stoned or blazed (usually in reference to cannabis), with many more specific slang terms for each particular type of