Romano cheese Romano cheese Romano cheese is an American and Canadian term for a class of cheeses. They are hard, salty cheeses, suitable primarily for grating, similar to Pecorino Romano from which the name is derived. In spite of the name, it should not be confused with genuine Pecorino Romano which is an Italian product recognized and protected by the laws of the European Community, though United States law allows Romano produced entirely from sheep’s milk to be called "Pecorino Romano". Per U.S. Food and Drug Administration regulations, Romano cheese can be made from cow, goat, and/or sheep's milk. It must contain
Vincent Romano the patron for the Neapolitan priesthood. He is also the patron for Torre del Greco as well as orphans and sailors. He is also a patron against throat tumors. Vincent Romano Saint Vincenzo Romano (3 June 1751 – 20 December 1831) – born Vincenzo Dominico Romano – was an Italian Roman Catholic priest born in Torre del Greco in Naples. Romano was a parish priest of the village of Herulano who was noted for his simplistic and frugal manner of living and for his great care of orphans. But the French invaders in his area in addition to some of