Palm syrup Palm syrup Miel de palma (lit. palm honey, also palm syrup) is an edible sweet syrup produced from the sap of a number of palms. It is produced in the Canary Islands and coastal regions of South America. In the Canary Islands, palm syrup ("miel de palma") is produced from the Canary Island Date Palm ("Phoenix canariensis"). In Chile, palm syrup ("miel de palma") is produced from the endangered Chilean Wine Palm ("Jubaea chilensis"). Other species used include the coconut palm, sugar palm, and palmyra palm. Most guarapo and miel de palma production occurs in the municipality of Vallehermoso on
Jan Miel included multiple anecdotal scenes in a single work. This is evident in (Christie's, Sale 1708, Lot 56). This composition depicts various groups of people acting independently of each other: there are an elegant couple on the lower left on the stairs, figures at the well next to them and card players on the steps in the distance. Miel's figures were typically farmers, beggars, morra players, innkeepers and porters often mixed with elegantly dressed men and women, who provided a rich flavor of Roman daily life to the architectural setting created by Salucci. There is evidence that in 1641, Jan Miel