North Tyrol North Tyrol North Tyrol, or North Tirol is the main part of the Austrian state of Tyrol, located in the western part of the country. The other part of the state is East Tyrol, which also belongs to Austria, but does not share a border with North Tyrol. Besides those two regions, the historical region of Tyrol for many centuries also included the South Tyrol and the historical region of Welschtirol, which were annexed by Italy after World War I. With that, North Tyrol and East Tyrol were effectively cut off from each other. In the aftermath of World War
Vorarlberg meals. Typical dishes from the Vorarlberg region are: "Käsespätzle" or "Käsknöpfle" (noodles of flour and eggs with cheese and onion), "Riebel" (dish of corn and wheat semolina, served spicy or sweet), "Flädlesuppe" (broth with savoury pancake stripes), "Grumpara mit Käs" (peel pastry with cheese), "Öpfelküachle" (apples baked in pancake dough, topped with sugar and cinnamon). Furthermore, "Mostbröckle" (pickled and smoked sausage), originally from Switzerland, is a very popular product. The architectural curriculum in Vorarlberg has a strong reputation all over Europe. It has made a label for a demanding architecture of a fruitful confrontation between traditional construction and modern interpretation