Edible flower stigmas and styles collected from the inside of a type of crocus flower. Broccoli, artichokes, and capers are all technically flower buds, albeit immature forms. Other parts of the plants than the flowers mentioned in this list may be poisonous. Flowers reported as edible include: Edible flower Edible flowers are flowers that can be consumed safely. Flowers may be eaten as vegetables as a main part of a meal, or may be used as herbs. Flowers are part of many regional cuisines, including Asian, European, and Middle Eastern cuisines. With their powerful and unique flavors, textures and colors, edible flowers
Soup soy sauce used because it is used mainly for soup ("guk") in modern Korean cuisine. Also, it is the name used by many popular soy sauce brands such as Sempio, Daesang's Chung Jung One, and CJ Cheil Jedang's Beksul. Other names for the sauce include: The earliest soy sauce brewing in Korea seems to have begun prior to the era of the Three Kingdoms. The "Records of the Three Kingdoms", a Chinese historical text written and published in the 3rd century, mentions that "Goguryeo people are good at brewing fermented soy beans", in the section called "Dongyi" (Eastern foreigners), in the "Book