Romano cheese Romano cheese Romano cheese is an American and Canadian term for a class of cheeses. They are hard, salty cheeses, suitable primarily for grating, similar to Pecorino Romano from which the name is derived. In spite of the name, it should not be confused with genuine Pecorino Romano which is an Italian product recognized and protected by the laws of the European Community, though United States law allows Romano produced entirely from sheep’s milk to be called "Pecorino Romano". Per U.S. Food and Drug Administration regulations, Romano cheese can be made from cow, goat, and/or sheep's milk. It must contain
Ray Romano "the reason we're going public is to share our experience, yeah, but to have an effect. Our goal is to help people." Romano also remained close to Doris Roberts, who played his character's mother on "Everyone Loves Raymond". At the time of her death, Romano said he was inspired by her desire to continue learning throughout her life. She also served as a mentor, helping him to feel more comfortable on set. Romano attended elementary and middle school at Our Lady Queen of Martyrs in Forest Hills. After transferring from Archbishop Molloy High School, Romano graduated from Hillcrest High School