Appellation Châteauneuf-du-Pape, obtained legal recognition of the Côtes du Rhône appellation of origin in 1937. The AOC seal, or Appellation d'Origine Contrôlée, was created and mandated by French laws in the 1950s, 1960s, and 1970s. Before 1935, despite the fact that the INAO was yet to be created, champagne enjoyed an appellation control by virtue of legal protection as part of the Treaty of Madrid. The treaty stated that only sparkling wine produced in Champagne and adhering to the standards defined for that name as an Appellation d'Origine Contrôlée could be called champagne. This right was reaffirmed in the Treaty of
The Duke's Laws of Capitulation. The Duke's Laws covered nearly every facet of life in the colony and were published in alphabetical order—from how arrests were to be carried out, how juries were to be picked, to the amount of the bounty paid for dead wolves. Although directed at English and Dutch colonists, the laws also covered what Indians could and could not do. For example, Indians were required to fence in their corn fields and were specifically barred from practicing their own religion. "No Indian whatsoever shall at any time be suffered to powaw or performe outward worship to the Devil in