Lesser kudu classified under the genus "Tragelaphus" in family Bovidae. It was first described by the English zoologist Edward Blyth in 1869. The generic name, "Tragelaphus", derives from Greek word "tragos", meaning a male goat, and "elaphos", which means a deer, while the specific name "imberbis" comes from the Latin term meaning unbearded, referring to this kudu's lack of mane. The vernacular name kudu (or koodoo) could have originated either from the Afrikaans "koedoe" or the Khoikhoi "kudu". The term "lesser" denotes the smaller size of this antelope as compared to the greater kudu. In 1912, the genus "Ammelaphus" was established for
Lesser kudu same area. A pure browser, the lesser kudu feeds on foliage from bushes and trees (shoots, twigs) and herbs. It also eats flowers and fruits if available, and takes small proportions of grasses, usually in the wet season. Despite seasonal and local variations, foliage from trees and shrubs constitutes 60-80% of the diet throughout the year. Foliage from creepers and vines (such as "Thunbergia guerkeana" and some species of Cucurbitaceae and Convulvulaceae) forms 15-25% of the diet in the wet season. Fruits are consumed mainly in the dry season. Olfactory searching, much in the same posture as grazing, is used