Appellation potential to develop "Botrytis cinerea". The subdivisions were: first-class, second-class and third-class wines. A decree by the Habsburg crown in 1757 established a closed production district in Tokaj. The classification system was completed by the national censuses of 1765 and 1772. Italy's first origin classification system was introduced in Tuscany in 1716 for delimiting Chianti production. After the unification of Italy several attempts were made to introduce some kind of protection for wine appellations, to no avail. Only in 1963 the "Denominazione di origine controllata" law was approved, starting with 1967 vintage. The world's third-oldest appellation control, after Chianti and
Alcohol laws of Utah due to Utah’s constantly changing liquor laws. “ "Who knows ... what things they'll dream up next to punish an industry that pays millions of millions of taxes in this state," David Cole said. While he predicts state laws will eventually change, "It's going to change a lot slower than we are as a company." Alcohol laws of Utah The Liquor laws of Utah regulate the selling and purchasing of alcohol in the United States state of Utah and are some of the most restrictive in the United States. A person must be 21 years old or older to buy