Romano cheese must be broken up to the size of corn kernels, stirred and heated to . The curd is drained, pressed into forms and the cheese is then soaked in brine for 24 hours. After brining, it is rubbed with salt and washed several times. Next it is dry-cured. It is occasionally turned and scraped, and may be coated with vegetable oil. Romano must be aged at least five months. Romano cheeses are often grated over pasta, as a substitute for, or, in combination with, Parmesan. Romano cheese Romano cheese is an American and Canadian term for a class of cheeses.
Gerardo Romano Argentine film directors, Eduardo Mignogna and actors Ricardo Darin, Patricio Contreras and Miguel Angel Sola. The film received 5 award wins 11 nominations. That same year, Romano starred in Nada por Perder in which he portrayed the character of Luis Bustamante. In 2004 Gerardo Romano appeared in Dos Ilusiones. Gerardo Romano Gerardo Romano (born 6 July 1946) is an Argentine actor who has made some 45 appearances in mainstream film and television in Argentina since 1979. He is widely regarded as one of Argentina's leading actors. Romano has mostly appeared on famous television series in Argentina since 1979 making his