Palm syrup Palm syrup Miel de palma (lit. palm honey, also palm syrup) is an edible sweet syrup produced from the sap of a number of palms. It is produced in the Canary Islands and coastal regions of South America. In the Canary Islands, palm syrup ("miel de palma") is produced from the Canary Island Date Palm ("Phoenix canariensis"). In Chile, palm syrup ("miel de palma") is produced from the endangered Chilean Wine Palm ("Jubaea chilensis"). Other species used include the coconut palm, sugar palm, and palmyra palm. Most guarapo and miel de palma production occurs in the municipality of Vallehermoso on
French for Beginners time later he learns that they’ve split up because Mathieu was being unfaithful with French girl Charlotte. Valerie is now ready for a date with the timid but genuine boy. The pair arranges to meet at a party and there seems to be nothing else in the way of love. However Henry has not considered that it is customary for the French to eat a long evening meal. As he arrives very late to the party, Charlotte gets in his way. She talks to him in English and tries to seduce him. After Valerie has consumed an excessive amount of